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Event Details
Perfect for Valentine's Day: Get lucky by joining us at Charlie Baggs, making a meal that's sure to be both romantic and memorable. You and your partner will heat up the kitchen as you learn cooking techniques, all while preparing an array of international gourmet appetizer dishes with hands-on instruction.
At this exciting interactive cooking lesson, guests enjoy a lively introductory cooking lesson featuring tips such as the fastest way to dice an onion without a tear. Guests break into teams and work on a recipe from the day's international tapas menu, while listening to upbeat music. After the cooking is over, guests savor the 'fruits' of their labor hot from the oven!
Valentine's Day Menu:
Ahi Tuna Tartar in Won Ton Cups
Tartines of Blue Cheese and Shallot-Cherry Confit*
Albondigas: Little Meatballs in Almond, Garlic, and Parsley Sauce
Potato Croquetas with Serrano Ham and Manchego Cheese*
Chicken Skewers with Spicy Peanut Sauce
Chocolate Dulce De Leche Shortbread Bars
* Vegetarian options available with five-day advance request, email info@partiesthatcook.com*
Parties That Cook designs fresh seasonal menus for each event. Guests don't need cooking experience to attend. The price includes cooking instruction by professional chefs, recipes using the finest, freshest ingredients, copies of the recipes, and the camaraderie of cooking with new friends! Please bring a bottle of wine to share.
**This event is a couples cooking class. TWO tickets must be purchased to attend**
*NO REFUNDS, unless advance notice is given and ticket can be resold prior to event taking place.
NOTE: No one under 21 years old will be admitted.
Where
Charlie Baggs in the Belden Stratford
2300 N. Lincoln Park West
Chicago,
IL 60614
Other Maps:
